Vegan Veggie Hibachi
Smoky, buttery, and full of umami!
$18.00
Grilled zucchini, caramelized mushrooms, and tender onions glazed in coconut aminos and vegan butter, paired with fluffy quinoa fried rice tossed in garlic, ginger, and a splash of toasted sesame oil. Finished with a drizzle of creamy hibachi-style yum-yum sauce—rich, tangy, and just a little sweet. A feel-good comfort dish that brings the sizzle and the flavor!
Nutrition Facts
Calories: 165
Total Fat: 11.5g
Sodium: 200mg
Total Carbohydrate: 15g
Protein: 3g
Ingredients:
Quinoa, avocado oil or coconut oil, toasted sesame oil, garlic, fresh ginger, red or green onion, frozen peas and carrots, coconut aminos, rice vinegar, zucchini, mushrooms, vegan butter, Kinder seasoning, toasted sesame seeds, vegan mayo (avocado oil-based), organic ketchup, garlic powder, smoked paprika, agave, sriracha.
Contains: Sesame, Coconut Oil
Returns & Conditions
Thank you for choosing us! At this time, all orders are final sale and non-refundable.
We proudly prepare our meals in small, intentional batches using carefully tested recipes. Ingredients and recipes cannot be altered or customized. Each item is made as-is, with love and consistency in every bite.
Currently, all orders are for pickup only. We do not offer shipping or delivery at this time—but we're working on adding delivery soon!
We appreciate your understanding and your support of our handcrafted offerings.
If you have any questions, feel free to contact us before placing your order.